Menu trends for 2020
Our biannual blog into the world of forecasting data returns, with food and beverage trends to weave into your daily … Read more “Menu trends for 2020”
What is a Central Production Kitchen?
The increased use of central production kitchens – also known as central production units (CPUs) has become increasingly evident to … Read more “What is a Central Production Kitchen?”
Management Information data for everyone
As ‘business intelligence’ has firmly settled into the world of software buzzwords, ‘deep learning’ and ‘AI’ has moved to steal … Read more “Management Information data for everyone”
Are fixed-price menus the path to profits?
In a follow up to our dining plan number crunching, we’ve cast our recipe cost calculator across dining in the … Read more “Are fixed-price menus the path to profits?”
What happens when a Customer becomes an Employee?
As a Caternet customer, Sian used our hospitality software platform every day. As the newest member of our Customer Support … Read more “What happens when a Customer becomes an Employee?”
Casual dining’s innovation opportunity
Whilst we’re not nearly at the end of the great casual dining reset, we’re already witnessing the opportunities this second … Read more “Casual dining’s innovation opportunity”